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Saving Dinner Basics: How to Cook Even If You Don't Know How
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Manufacturer: Ballantine Books
List Price: $14.95
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Cooking 101
If you think that folding an egg has something to do with laundry, or that a wok is good exercise, you’ve come to the right place.
Nutritionist and family meal-planner extraordinaire, Leanne Ely knows her way around a stove and a pantry–and she provides everything you need to know, from mincing garlic and barbecuing beef to pulling off your first dinner party. Select chapters feature tasty recipes that can be prepared with the greatest of ease. You’ll find practical and trustworthy advice on
• equipping your kitchen: what you must have, what you don’t need
• stocking your cupboards, fridge, and freezer with the essentials
• selecting fresh produce and high-quality meats, poultry, and fish
• slicing, dicing, sautéing, simmering, and other prep techniques
• whipping up quick, scrumptious dishes with ingredients on hand
• ensuring that your main course and side dishes are ready at the same time
• preparing mouthwatering one-pot meals, from Lemon Tarragon Chicken to Easily the Best Casserole in the World
• baking fast and easy cookies, pies, cakes, and cobblers
Saving Dinner Basics also includes a handy glossary of common food terminology, a spice primer (it’s about time you discovered thyme!), and a troubleshooting guide for various cooking challenges. Let Leanne Ely help you turn your kitchen into what it was meant to be: the place where great meals begin.
Leanne Ely is considered the expert on family cooking and healthy eating. She is a syndicated newspaper columnist (The Dinner Diva), a certified nutritionist, and the host of SavingDinner.com. Leanne has a weekly “Food for Thought” column on the ever-popular FlyLady.net website, as well as her own e-zine, Healthy Foods. She is the author of Saving Dinner, Saving Dinner the Low-Carb Way and Saving Dinner for the Holidays. She lives in North Carolina with her two teenage children.
“Anyone who finds cooking a mystery needs Saving Dinner Basics.”
–Marla Cilley, The FlyLady, author of Sink Reflections
PRODUCT DESCRIPTIONS:
Binding: Paperback
Dewey Decimal Number: 641.5
EAN: 9780345485434
ISBN: 0345485432
Label: Ballantine Books
Manufacturer: Ballantine Books
Number Of Items: 1
Number Of Pages: 192
Publication Date: 2006-08-22
Publisher: Ballantine Books
Release Date: 2006-08-22
Studio: Ballantine Books
SIMILAR ITEMS:
• Saving Dinner: The Menus, Recipes, and Shopping Lists to Bring Your Family Back to the Table
• Sink Reflections
• Body Clutter: Love Your Body, Love Yourself
• Saving Dinner for the Holidays: Menus, Recipes, Shopping Lists, and Timelines for Spectacular, Stress-free Holidays and Family Celebrations
• Saving Dinner the Low-Carb Way: Healthy Menus, Recipes, and the Shopping Lists That Will Keep the Whole Family at the Dinner Table
CUSTOMER REVIEWS:
Very helpful and good info - 




I love this book because it has a lot of good basic info in it.
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For those who grew up clueless in the kitchen, save money & time - 




This book is the greatest for those of us who grew up without being taught how to cook or to plan meals. Leanne shows you how to save money and time.
Leanne tells you step by step how to take a whole chicken from that first meal, to using the leftovers for a second meal, to using the carcass to make broth and use that broth for soups and other recipies. The book paid for itself within a couple of days.
The recipies are delicious, family is finally happy...and I don't have to spend nearly as much time in the kitchen wandering around with a blank look on my face. Actually, I don't have to spend as much time in the kitchen as I feared. Meals can be made within the time it would take to go out. Freezer meal planning is also included for those days that are especially hectic.
All recipies follow US Dept. of Agriculture food pyramid guidlines for lower fat, more whole grains and fruits and vege's, etc.
Finally, I can plan meals for the week, shop only once and have healthy meals for my family every day that they will actually enjoy.
On my 2nd book... - 




I love, love, love this book. The first one got so much food in it that the dog literally ate the center of the book and I had to get a 2nd one. I may not follow it to a T, but I do use it a lot. It's especially helpful that she goes by season so I'm buying whichever fruits and veggies are cheaper at the time.
A Pleaseure to deal with! - 




I was very pleased with the condition of the book, and it came wrapped, and included a bookmarker as a gift! How thoughtful! I will certainly use this vendor again! Thanks!
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Excellent Book, Fun to Read - 




This is a fun, entertaining, and informative book. Ms. Ely gives all the basics about how to stock and organize your kitchen -- pots, pans, dishes, food. She also includes lots of simple, tasty, quick and delicious recipes. Highly recommended.
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